How will the wedding wedding menu details-3u8813

How will the wedding wedding menu details wedding is one of the most important rites in the wedding ceremony of life, is the key to the entire process of the wedding. However, many people have no experience for the wedding menu and wedding menu. The couple in the choice of wedding banquet menu, what secret? How will the wedding reception menu to the selection of wedding packages. In general, wedding restaurants often have homemade wedding packages, which vary in grades from hundreds to thousands of tables. Not only the menu named auspicious dishes, arrangement is reasonable, not only from the quantity table can meet the needs of people, also considers the meat taste collocation, color collocation, collocation and other elements. Pay attention to the benefits and the implied meaning. If you’re ordering yourself a new person, you have to have a rough budget, and try to control it as much as you want to order. Key benefits delicious, in the wedding banquet menu, first one to two appearances of the main dish, the dish must be used to pull the whole senior high grade table, and then point a dish for luck, such as Sauteed Lily Bulbs and Celery, meaning a harmonious union lasting a hundred years. Some vegetables and seasonal vegetables, soup, corn soup is good, very beautiful golden yellow, put on the table, we can enrich the color; salty soup wild mushroom soup, this soup with two green theme, important is both cheap and off grade. Hot is the wedding banquet menu highlight along the poultry meat, bean products, vegetable fungus again. But when hot, should pay attention to the following points: do not point Fish-Flavored Shredded Pork xuewang, such as cheap food. It is this kind of Lenten feast, on the table, will pull down the whole table grade; ask what dishes can be discounted, and now many restaurants and banquet are discounted, but the basic Shanghai fresh and freshwater fish is not discounted; attention to collocation, utensils should be beautiful. The wedding reception, wedding details note number 1, wedding banquet dishes: in general, the number of wedding banquet dishes are usually numbered, with eight dishes with ten dishes rich symbol, symbol of perfect in every respect to twelve dishes every month, a symbol of happiness. 2, wedding banquet seating arrangements: wedding banquet related to the Chinese traditional customs, must pay attention to, in order to avoid the neglect of the guests. When booking wedding guests must clearly know the number, avoid too excessive number of people crowded and deserted, can be placed in the guest name card marked on each table for the convenience of guests find their seats, or by the person at the entrance guide seat.

结婚喜宴菜单怎么定 婚宴细节注意婚礼是人生众多仪礼中人们最重视的仪礼之一,而婚宴又是整个婚礼过程的关键所在。然而,很多新人对于定婚宴菜单和喜宴菜单都没有经验。那么新人在选择婚宴酒席菜单的时候,有些什么秘诀呢? 结婚喜宴菜单怎么定尽量选用婚宴套餐。一般经常举办婚礼的酒楼都会有自制的婚宴套餐,这些套餐根据档次不同,每桌从几百到几千都有。菜单不仅取名寓意吉祥,菜品安排也比较合理,不仅从量上能保证满足一桌人的需求,还考虑了荤素搭配、口味搭配、色彩搭配等要素。注重实惠和好寓意。如果是由新人自己点菜,那要有个大致的预算,点菜的时候尽量控制在这个范围内。要点实惠美味的话,在婚宴酒席菜单中,首先点一至二道撑门面的主菜,这道菜一定要高级,用来拉高整桌酒席的档次,然后再点一个讨彩头的菜,比如西芹百合,寓意百年好合。青菜点时令菜,甜汤,玉米羹比较好,金黄色,放在桌上很漂亮,可以丰富色彩;咸汤点野菌汤,这两道汤都符合绿色主题,重要的是既便宜又不掉档次。热菜是婚宴酒席菜单的重头戏,鸡鸭鱼肉顺着点,再点豆制品、菌类菜。不过在点热菜的时候,要注意以下几点:不要点鱼香肉丝、毛血旺之类的低档菜。因为毕竟是宴席,这类粗菜上桌,会拉下整桌酒席的档次;问清楚哪些菜可以打折,现在很多酒楼的婚宴都打折了,但基本上海鲜和河鲜是不打折的;注意器皿的搭配,器皿一定要美观。 结婚喜宴——婚宴细节注意1、婚宴菜肴的数目:一般来说,婚宴菜肴数目通常都是双数,以八个菜象征发财,以十个菜象征十全十美,以十二个菜象征月月幸福。2、婚宴座位的安排:婚宴座席关系到中国人的传统习俗问题,一定要重视,以免怠慢了客人。在预订婚宴的时候一定要清楚地知道宾客的人数,避免人数过多的拥挤和人太少的冷清,可以在每张桌子上放置标示宾客姓名的卡片,以方便宾客找到自己的座位,也可由专人在入口处引导入座。相关的主题文章: